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Artisan Gelato Making Class near Venice Italy | Mama Isa

Are you a Gelato Lovers? Learn the art of Gelato Making, in the heart of Padova, Italy, for one day or more days, in small groups (maximum 8-10 people).  Spend a day in chef Mama Isa's kitchen and learn about the Italian Gelato.
Please contact asap   Mama Isa to book a gelato class, to know the dates, the menu, the prices or costs and further details. Our email is isacookinpadua (at) gmail (dot) com 

Book your Gelato Class now!!! Click here: Gelato Making Class

Gelato Making Class:

a Must Do for Foodies in Italy!

 

Mama Isa offers one day gelato class or 2-3 or 6-day gelato courses (maximum 8-10 students).

Our Gelato Class ranked 1 of 10 fantastic cooking holidays in Italy  

Artisanal Gelato Class in Italy near Venice with Mama Isa

Gelato Making Class in Italy near Venice with Mama Isa

Recently Shivani Vora - a famous contributor to the New York Times, Wall Street Journal, National Geographic Traveler, T Magazine, Conde Nast Traveler and Departures - has featured our cooking school one of the the best accredited culinary schools about the art of gelato making.

The Art of Gelato Making

Learn how to make the perfect gelato Italian ice cream in Italy near Venice in Padova. The word GELATO, in Italian, means “ice cream,” but GELATO is a type of high - end frozen dessert, made with milk, not cream!!!

Gelato also has 40 % less air, less sugar than American ice cream. Pure Gelato doesn't contain artificial flavors, colorings or preservatives. Mama Isa's Gelato will be good, nutritional and healthy.

Gelato is simple to make at home after a cooking class with Mama Isa.

Artisan Mama Isa's Gelato made from all-natural and fresh ingredients (without preservatives) available at any grocery store or supermarket.

Mama Isa makes her gelato from all fresh ingredients. The flavor is intense and genuine! She makes gelato not with hydrogenated fats or artificial preservatives! 

Artisan Gelato Class:

1- Technical Overview 2- Raw Materials 3- Equipment Introduction 4- Ingredients: Milk, Eggs, Cream, Natural Flavours, Fruits.... 5- About Italian Gelato: Cream Based, Egg Based, Fruit Based, Sorbetti, Granita; 6- Equipment Introduction; 7- Gelato Making; 8- Tasting Gelato; 9- Presentation.

Chef Mama Isa will teach you the essential techniques and recipes to create their own unique flavours!

Gelato Class

Gelato Class in Italy near Venice in Padova with Mama Isa

To contact Mama Isa, please fill out the form below. If you don't receive an answer within 24-36 hours, it means we haven't received your message or our email is in your spam folder or junk mailbox. So remember... check your spam folder or please contact us again via e-mail or by phone with a text (our mobile is +39 339 2672571

Click below to send an email!

 

Gelato Class in Italy near Venice with Mama Isa

Gelato Class in Italy near Venice with Mama Isa

Gelato Class in Italy near Venice with Mama Isa

Gelato Class in Italy near Venice with Mama Isa

Gelato Class in Italy near Venice with Mama Isa

Gelato Class in Italy near Venice with Mama Isa

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