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The Art of Pasta Making in Italy, near Venice, in the heart of Padova. 1 day or 3 day or 6 day Pasta Courses.

Pastamaking is an art! It involves technique as well as balance. It is a dance!!!! It is a symphony!!!!!

Mama Isa's Pasta Classes: come to learn how to make the real fresh Pasta.

 

Mama Isa is a pasta class instructor, in Venice area, in the center of Padova, in Veneto region (Italy): she will teach you how to make the authentic fresh Pasta.

 

Pasta Classes for Pasta Lovers, Foodies and Foodie Travelers!

Our Pasta Making Classes are only UPON REQUEST. If you are interested in joining our Pasta Cooking Class (3-4 hours) or a pasta cookery course (3 day-long or 6 day-long), please check our availability by email and process your application as soon as possible. Remember that we offer pasta cooking classes or long pasta course only for small groups (but maximum 8-10 people), so asap book a pasta class.

Our  long pasta course (3 days or 6 days) is aimed at home cooks who want to immerse themselves in the world of fresh pasta making. During this course you will master the fundamental skills required to create a wide range of classic Italian Pasta Dishes. You will learn to make classic fresh pastas such as tagliatelle, fresh spaghetti, pappardelle, , and master the art of stuffed pasta dishes with classic ravioli, tortellini, agnolotti, cappellacci....as well as special fillings and working with different pasta tools. You will also learn to apply the precise and delicate decoration and presentation techniques that will elevate your pasta art to an impressive level. By the end of the course you will have a good repertoire of recipes and the confidence to create some stunning dishes. Please Note: Lunch is provided each day.  

SKILLS YOU WILL LEARN

Fresh Pasta Doughs

Kneading of Doughs

Rolling the fresh pasta not only with the manual pasta machine but with the traditional long pasta rolling pin.

Pasta Fillings

TYPICAL RECIPES Pasta fresca all'uovo, Potato Gnocchi, Agnolotti, Lasagne, Tagliatelle, Spaghetti alla Chitarra, Cavatelli, Corzetti......

To contact Mama Isa, please fill out the form below (please write your favorite date or if you want to take one day or more days). If you don't receive an answer within 24-36 hours, it means we haven't received your message or our email is in your spam folder. So remember... check your spam folder or please contact us again via e-mail or by phone with a text (our mobile is +39 339 2672571

Tortellini at Mama Isa's Cooking Classes in Venice area Italy

The Art of Pasta Making in Italy, near Venice, Padova with Mama Isa

Mama Isa is a sfoglina (pasta maker): she uses to make fresh pasta with eggs every day for her family and for her guests! Mama Isa's Pasta Class: the place to find authentic and richly flavored fresh pasta handmade with only a rolling pin, a wood board, a rectangular knife and the finest ingredients!

Intangible Heritage - Pasta Making in Italy with Mama Isa

Pasta Making is an integral part of identity and intangible heritage in Italy!

 Cooking Classes in Italy near Venice

Cooking Lessons in Italy about the art of pasta making - cooking classes in Italy

Mama Isa's Cooking Classes in Venice area Italy - Pasta Maker's Equipment

Mama Isa's Fesh Fettuccini the art of pasta making

Mama Isa's Cooking Classes in Venice area Italy - Pasta Maker's Equipment

Mama Isa loves to make fresh egg handmade pasta, tagliatelle, fettuccine, fresh spaghetti or pappardelle, garganelli

Garganelli

or pici, trenette or mafaldine, maltagliati, croxetti

ZDF German television filmed a documentary about the art of pasta making with Mama Isa

Mama Isa's Cooking Classes in Venice area Italy - Pasta Maker's Equipment - Pasta Tools

Croxetti Class

or cappellini, maccheroni alla chitarra,

Maccheroni alla chitarra class - how to make the maccheroni with the chef Mama Isa

 

How to make fresh Spaghetti from scratch - Cooking Class in Italy

Fresh Spaghetti from Scratch with Mama Isa

 

Maccheroni alla Chitarra with Mama Isa

Egg Yolk Raviolo:

Egg Yolk Raviolo at Mama Isa's Cooking School in Italy near Venice

Egg Yolk Raviolo - Mama Isa's Cooking School in Italy near Venice

stuffed pasta, like tortellini, tortelloni, or potato gnocchi, or squash gnocchi, ravioli

Ravioli Class

Mama Isa's Cooking Classes in Venice area Italy - Pasta Maker's Equipment Pasta Tools

Mama Isa's Cooking Classes in Venice area Italy - Pasta Maker's Equipment

Mama Isa's Cooking Classes in Venice area Italy - Pasta Maker's Equipment

, or corzetti or croxetti Cooking Classes in Italy - Corzetti with the Chef Mama Isa

or agnolotti (see Mama Isa's pictures on Pinterest about "The Art of Pasta Making in Italy"). She uses fresh pasta to make "lasagna" or "cannelloni".

Malloreddus! 

Malloreddus at Mama Isa's Cooking School in Italy

Gnudi at Mama Isa's Cooking School in Italy near Venice in Padua

Handmade Fresh Pasta Mafaldine Trenette at Mama Isa's Cooking School near Venice in Padua Italy Mama Isa's Cannelloni with Fresh Pasta

Potato Gnocchi making class with Mama Isa

She love to share with you her secrets about pasta making without pasta machine, only with a rolling pin, a wood board and a rectangular knife called "sfoglino". You'll learn how to make many shapes of fresh pasta: TAGLIATELLE, PAPPARDELLE, FETTUCCINE, FARFALLE, ZITI, GNUDI, MALLOREDDUS, CORZETTI or CROXETTI, ORECCHIETTE, SPAGHETTI ALLA CHITARRA, TORTELLONI, RAVIOLI, TORTELLINI.... View a recipe with Fresh Fettuccine with Clams and Mussels sauce (in "Cassopipa" style).

The Art of Pasta Making in Italy: Tagliatelle, Bow Tie Pasta, and Ziti at at Mama Isa's Cooking Classes in Italy near Venice Padova, near Venice
 
The Chef Mama Isa learned the art of fresh Pasta Making many decades ago by her grandmother Elisa and her mother Paola: she wants to share with you the importance of rolling out the Pasta dough, just like her grandma and her ma! Pasta dough making requires ability and experience, but if you like satisfy your desire to learn the Art of Pasta Making and to understand the importance of Italian Cuisine and authentic Italian flavors, book a pasta class with Mama Isa.

The art of Pasta Making: Bow Tie at Mama Isa's Cooking Classes in Italy near Venice Padova

If you would like to attend any of Mama Isa's Pasta classes send an email, Mama Isa will respond to your request within 24-48 hours. Tagliatelle, Bow Tie Pasta, and Ziti at at Mama Isa's Cooking Classes in Italy near Venice Padova, near VeniceIf no dates are shown at the moment, please still send an email with your wish, the exact date or period and your interest about a pasta class.

Ravioli Class at Mama Isa's Cooking School in Italy near Venice

Book a pasta class! Contact Mama Isa by email

The art of Pasta Making in Italy: Ziti (at Mama Isa's Cooking Classes in Venice Italy)

Click below to send an email!

Book your pasta class in Italy today!

For Reservations, Questions, or to Design a Pasta Making Class or Pasta Course, send us an email now.........click here

 We will respond to your request within 24-72 hours. We always answer emails within 24-72 hours after we receive them. If you don't receive an answer from our side within 72 hours it means we haven't received your email. Please contact us again via email.

A last thing: if you don't find our reply in your inbox within 72 hours, please check your junk mailbox.

 Mama Isa’s Cooking School: Pasta
 
Cavatelli Pasta at Mama Isa's Cooking School in Padua near Venice Italy
Taste the real, authentic and homemade Mama Isa's Lasagna, with fresh egg pasta, with Mama Isa's Ragù Bolognese Sauce (with pork and meat), Mama Isa's Béchamel and Parmiggiano Reggiano cheese! Mama Isa's Lasagna at Cooking Classes Italy Venice with Mama Isa

 

 

 

 

 

 

Pasta making Classes Italy at Mama Isa's Cooking Classes in Italy Venice

Potato Gnocchi Class in Italy with Mama Isa

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Cooking Classes in Venice about the Fresh Pasta in Italy at Mama Isa's Cooking Classes Italy Venice

Tools for Making Fresh Pasta in Italy at Mama Isa's Cooking Classes Italy Venice

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